Frequently Asked Questions

We serve authentic French cuisine with a Caribbean twist. Our menu features classic dishes like Oeuf Mayonnaise, Escargots de Bourgogne, Duck Confit, and Crème Brûlée — all prepared with locally sourced ingredients and traditional French techniques.

Our Prix Fixe lunch is $34.95 for a 3-course meal (appetizer, main course, and dessert). Our Prix Fixe dinner is $59.95 for a 3-course meal. We also offer an à la carte dinner menu if you prefer to order individual dishes. Each course lets you choose from multiple options.

Our 3-course lunch ($34.95) changes seasonally, but typically includes starters like French Onion Soup and Oeuf Mayonnaise, mains like Steak Frites and Chicken Provençale, and desserts like Crème Brûlée and Tarte Tatin. Visit our Menu page for the full current selection.

Our 3-course dinner ($59.95) features elevated French classics such as Escargots de Bourgogne, Lobster Bisque, Duck Confit, Boeuf Bourguignon, and Chocolate Fondant. We also offer a full à la carte menu with additional options including caviar and seafood platters.

Yes — we have an extensive wine selection curated by our sommelier, featuring wines from the finest regions of France including Bordeaux, Burgundy, and Champagne. We offer wines by the glass (white, red, rosé, and champagne) as well as full bottles. Our sommelier is happy to recommend pairings for your meal.

Absolutely. Our bar offers a curated selection of classic French-inspired cocktails, signature house cocktails, champagne by the glass, and a full spirits menu. The bar stays open until 11:00 PM.

Our lunch is where Pardon My French began. For $34.95 you get a full 3-course French meal — appetizer, main, and dessert — with a menu that changes seasonally. It is a proper sit-down French lunch at a price that makes it easy to come back every week.

Yes. Both are 3-course prix fixe, but the lunch menu is lighter, brighter, and designed to fit into a midday rhythm — think salade de chèvre chaud, steak frites, crème brûlée. Dinner is more elevated, with dishes like lobster bisque, duck confit, and a full à la carte option alongside the prix fixe.

Our lunch is designed to work at your pace. Many guests enjoy a full 3-course meal within an hour, while others prefer to linger over a glass of wine. Either way, we are happy to accommodate.

Very much so. Soft lighting, an extensive wine list, and a refined 3-course menu make dinner here feel like an occasion. The upstairs dining area is especially intimate — perfect for anniversaries and date nights.

It is — that is actually how we started. A polished 3-course French meal at $34.95, unhurried but efficient, in an elegant setting. We have become a favorite among professionals in Simpson Bay.

We may be biased, but our 3-course French lunch at $34.95 has been called the best lunch deal on the island. Fresh, seasonal dishes in a beautiful setting — and you are always welcome to come find out for yourself.

We are open Monday through Saturday for both lunch (12:00 PM – 3:00 PM) and dinner (5:00 PM – 10:30 PM). On Sundays, we are open for dinner only (5:00 PM – 10:30 PM). Lunch is closed on Sundays.

Reservations are highly recommended, especially for dinner and on weekends. You can book directly through our website via OpenTable or call us at +1 721-581-5048. Walk-ins are welcome but subject to availability.

The easiest way is through our website — we use OpenTable for instant confirmation. You can also call us at +1 721-581-5048 or email contact@pardonmyfrenchsxm.com.

We are generally open on public holidays, though hours may vary for special occasions such as Christmas and New Year. We recommend calling ahead or checking our social media pages for holiday-specific hours.

It is not always necessary, but recommended — especially later in the week. Lunch walk-ins are often possible, particularly on quieter days. For guaranteed seating, book through our website or call ahead.

We will always try our best to accommodate last-minute requests. Call us directly at +1 721-581-5048 for same-day availability. Lunch tends to have more walk-in availability than dinner.

We are located inside the Puerta Del Sol complex on Welfare Road in Simpson Bay, Sint Maarten. From the airport (SXM), we are about a 5-minute drive. From Maho Beach area, it is approximately 15 minutes by car — allow extra time during rush hour (3:00–5:00 PM).

Yes! Free parking is available right in front of the Puerta Del Sol complex — no validation needed. Additional street parking is also available along Welfare Road during busier evenings.

We are approximately 5 minutes by car from Princess Juliana International Airport (SXM). Head west on Airport Road toward Simpson Bay, turn right onto Welfare Road, and Puerta Del Sol will be on your left.

Pardon My French is about 15 minutes by car from Maho Beach. Note that traffic between 3:00 PM and 5:00 PM can be heavy on the island, so plan extra time during rush hour.

Absolutely. Taxi services are widely available across Sint Maarten. Our address is Puerta Del Sol, Welfare Road, Simpson Bay. Drop-off is easy — the complex entrance is right on the road.

Yes. Please let us know about any dietary requirements or allergies when making your reservation or upon arrival. Our kitchen can accommodate vegetarian, gluten-free, and other dietary needs with advance notice.

We offer vegetarian options on both our lunch and dinner menus. For vegan guests, our kitchen can prepare modified dishes with advance notice. Let us know when you book and our chef will ensure a wonderful dining experience.

Yes. Our ground-floor entrance and main dining area are fully wheelchair accessible with level access from the parking lot.

We maintain a smart casual dress code. Think resort elegant — collared shirts, sundresses, and neat attire are always welcome. We want you to feel comfortable while enjoying an elevated dining experience.

Yes! Pardon My French is the sister restaurant to JAX Steakhouse in Maho. Both are part of the Maho Wine and Dine family. While JAX focuses on premium American steaks with Caribbean flair, we bring the flavors of Paris to Sint Maarten.

Yes, we offer private and semi-private event options for special occasions, corporate dinners, birthday parties, and celebrations. Visit our Private Events page or contact us directly to discuss your requirements and custom menus.

We are primarily a dine-in restaurant to ensure the best possible experience. However, please contact us directly for special takeout requests and we will do our best to accommodate you.

We were voted the best new French restaurant on the island — across both the Dutch and French sides — shortly after opening in 2025. We will let the food, the wine, and the evening speak for themselves.

Pardon My French by JAX was born from JAX Steakhouse in Maho — an American steakhouse with deep Caribbean roots. Bringing French cuisine to the Dutch side felt like a natural extension of that heritage, and it quickly became the best new French dining experience on the island.

Yes — Visa, Mastercard, and American Express are all welcome. We also accept cash (USD).